Say hello to Frazzle Sass – an out-of-this-world fruited wild ale made in collaboration with our friends from Fonta Flora Brewery in North Carolina. We teamed up with Fonta Flora to embark on this ambitious project starting in 2019, using their proprietary mixed culture to create a blend of barrel aged golden saisons co-fermented with Central California apricots and nectarines. The result is a fruit bomb brimming with collaborative goodness.
Wild Ale Fermented with Nectarines and Apricots. A collaboration with Fonta Flora Brewery
Over 12 months in French Oak Barrels
- 16oz 4pk