Fresh. Local. Firestone. Where food meets beer. The Taproom Restaurant presents a spacious gastropub atmosphere with a menu geared for beer.
Merlin mustard, smoked cheddar cheese sauce
Two smashed patties, onions, cheese, pickles, house sauce, Martin’s potato bun
Smoked tomato, burrata, mozzarella, marinara, garlic, thyme, basil
Tempura-battered fresh white fish, grilled lemon, house-made tartar
805 Cerveza-battered and fried, jalapeño crema, pickled red cabbage, queso fresco, house tortilla chips with 805 Cerveza beer salt
Choice of 8 or 16 wings, choice of classic buffalo or Nashville dry rub, choice of ranch or blue cheese
Bacon, crispy onion strings, cheddar, BBQ sauce, Martin’s potato bun
Two smashed patties, fig-bacon jam, Grande mozzarella, arugula, rosemary aioli, Martin’s potato bun
Angus beef patty, sharp cheddar, smoked tomatoes, caramelized onion, iceberg lettuce, rosemary aioli, sesame seed potato bun
Lemon thyme dijonnaise, honey butter, bacon, jalapeño slaw, sesame seed potato bun
Fire roasted tri-tip, BBQ sauce, arugula, caramelized onion, rosemary aioli, grilled and buttered French roll
Roasted corn polenta, rustic vegetables, crispy onion strings, scallions
Pivo corn crema, couscous and vegetable salad, citrus vinaigrette
Roasted chicken, bacon lardons, leeks, portobello mushrooms, shallots, white wine cream sauce, puff pastry, fresh chives and parsley
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New beer drops, brewery updates, and 20% OFF your first beer gear order.